I tried searching and didn't find what I was looking for.
How exactly do you soak the hard nutri-block foods to soften them? Every time I try, they disintegrate on the outside and stay hard on the inside. I feel like I shouldn't have to ask this but I'm stumped
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Loving Peach, Flan, Taffy and TaterTot
R.I.P. all my babies who came before. Mommy and Daddy love and miss you!
Perhaps a silly question
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