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souffle · 03-21-2013, 09:09 AM

I think it would be a little sticky and may get messy. It may be better to bake them after using egg and flour as a binder?

03-21-2013, 09:09 AM
souffle Moderator Join Date: Nov 2005 Location: Yorkshire, UK but my heart lies in Scotland! Posts: 28,192	Re: Honey as a binding agent? I think it would be a little sticky and may get messy. It may be better to bake them after using egg and flour as a binder? __________________ http://custardhamstery.weebly.com/