[Whitehologram]

Originally Posted by racinghamster

Thanks Arraminta, I might just give that a go. Probably better than using a ramekin dish as I do now. The holes in the jar lid would make it easier to strain off the old water and replace with fresh.

whitehologram, those beans look yummy! Which sprouter do you have? And can I ask what beans/grasses you sprout/grow?

It's a sprossenhaus that I got from Dehner





I got Bio-keimsprossen; Kresse Kräuse, Linsen, and Sunflowerseeds